authentic greek cookie
Finikia
A treasured part of Greek baking traditions, Finikia are especially beloved during the Christmas season.
“fin-NEE-kee-ah”
A cookie made of almonds, with orange juice, honey, and grains. The cookie is then coated with crushed almonds.
4 oz.
A treasured part of Greek baking traditions, Finikia are especially beloved during the Christmas season. Infused with warm spices, dipped in sweet honey syrup, and often topped with finely chopped walnuts, these delightful cookies represent the warmth, generosity, and hospitality of Greek homes. Perfect for sharing with loved ones over a cup of Greek coffee or tea!
Storage Tips
Finikia are best stored in an airtight container at room temperature, where they can retain their wonderful honey-soaked flavor and tender texture for up to one to two weeks. Keep them in a cool, dry place, away from direct sunlight. For longer storage, these traditional Greek cookies can be frozen in a freezer-safe container for up to two months. Simply thaw at room temperature before serving, allowing their delicious honey and spice flavors to shine.
